Recap: Seed starting greenhouse is half-finished! |
Not quite toasty enough for germination. |
The total cost for the project is just under $200 (remember, the shelves were salvaged) for 40 square feet (or 60 cubic feet) of greenhouse space.
With the greenhouse finally finished, I planted my early tomatoes and peppers:
Tomatoes (30 each): Eva Purple Ball, Mountain Fresh, and Bloody Butcher
Peppers: King Arthur Hybrid (18), Melrose Frying (36), and Early Jalapeno (72).
I hope the discount trays work as well as the full-price ones! |
As of today, no germination (of course not!), and the temperature and humidity are lower that I'd like. With a cold front coming through tonight, I'm interested in how well the plastic will hold the heat. If it does not improve, I'll have to create some seedling heat mats! In the coldest days, I wonder if I could wrap a quilt around the greenhouse to hold in the heat.
It also occurs to me that a timer would be handy to have for those days when my schedule does not coincide with the needs of the baby plants.
Oh, well, there's always a problem to solve. But, officially, the 2013 crop year has begun! Here's hoping for (and working toward) a good one.
What's growing in your garden?
Nancy
The finished seedling incubator! |
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